Watch how to make Chocolate Truffles (Chocolate Peda) Video
Chocolate truffles are chocolate confectioneries traditionally made with chocolate ganache center coated with chocolate. But here we have made instant chocolate peda which doesn’t make use of fire. Using very less ingredients and less preparation time one can make these pedas at home. With exotic toppings and taste, kids will love eating this chocolate delight.
Authors Note:
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Chocolate Truffles or Chocolate Peda is an easy sweet to prepare at home. It took me just 20 minutes to prepare this stuff. The best part of this dish is that you need not heat anything. With all ready made ingredients you can prepare it in a go. I personally love this sweet and recommend to try this at least once. Make sure you use sugarless cocoa powder if you are using sweetened condensed milk. Give your feedback and comments in the comment section below. |
Note: Below are the step by step methods of making Chocolate Truffles or Chocolate Peda. Go through the steps and you can take a Print Out too.
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Chocolate Truffles | Chocolate Peda | Instant Chocolate Peda
Ingredients
- 1 pack 24 biscuits Marrie Biscuit
- 200g 1 cup Condensed Milk
- 3 tsp 30g Cocoa Powder
- 5-6 cut pieces Almond Optional
- 5-6 cut pieces Cashew Nuts Optional
For Topping
- 100g Dry Coconut Powder
- Desired quantity Spriklers For decoration
- 1 pack Gems cadbuary
Instructions
- Take a pack of Marrie Biscuits (20-24 biscuits). Crush it and put in a mixer jar
- Grind it to fine dry powder (Do not add water)
- Transfer it to a mixing bowl
- Now add 3 tsp sugarless cocoa powder
- Add cut pieces of cashews and almonds. This is optional. One can add dry raisins too.
- Add a cup (200g) of condensed milk and mix the ingredients
- Now knead to form stiff dough. Adjust with condensed milk to get the consistancy
- Take a lid or desired shaped dye. Insert the dough and make truffles or peda. Do it as fast as possible before the condensed milk dries off.
- Once truffles are done, apply condensed milk layer on the top and sides
- Dip it in dry coconut powder. Repeat the same for all truffles
- Apply little condensed milk again on the top
- Decorate with gems and sprinklers
- Instant Chocolate Truffles or Peda is ready to eat
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